Posts in tag

organic production


Baurs MD/CEO Rolf Blaser and Deputy MD/Director Agriculture Janaka Gunasekera with a team of experts at the Ministry of Agriculture In its ongoing efforts to share scientific and practical solutions for successful conversion from conventional to organic farming, A. Baur & Co. (Pvt.) Ltd, also known as Baurs, …

Few things annoy food and agriculture people more than talking about what constitutes organic and genetically modified foods. Most people have no idea what these labels or terms mean (that, of course, didn’t stop Americans from spending $56 billion on organics in 2020). The federal government awards the organic label to foods grown and processed …

Last July, the UN released a startling report documenting the effect of the pandemic on global food security in 2020: “In many parts of the world, the pandemic has triggered brutal recessions and compromised access to food. A total of three billion people could not afford a nutritious diet, and just under 10% of the …

Many people now believe that organic foods are safer, healthier and tastier than regular foods. Others say it’s better for the environment and improves animal welfare. You can pay up to 200% more for an organic label, but is that all hype? It’s easy to see how organic is perceived as healthier – the image …

Data from the Committee for Ecological Agriculture of the Valencian Community (CAECV) at the end of 2021 indicate that the number of organic operators and the area devoted to organic production in the whole of the Valencian Community have increased by almost 20 %. According to CAECV, the region of La Ribera had until December …

The Honorable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food of Canada, announced an investment of up to $ 297,330 for the Prairie Organic Development Fund (FDPO) to enable farmers to adopt best practices in organic agricultural production. This funding will provide farmers with tools and support to incorporate organic farming practices that will help meet …

For organic farmers, Germany’s plans to implement EU agricultural reform run counter to the 30 percent organic farming target set by the new coalition government. EURACTIV Germany reports. On Friday 17 December, the Bundesrat, the upper house of the German parliament, adopted the final details on how the reform of the EU’s Common Agricultural Policy …

The Minister of Agriculture and Rural Development said that around seventy percent of Nigerian farmers do not yet practice organic farming. Dr Abubakar said that true organic produce remains a certified production method that is not yet widely understood by Nigerian farmers, adding that its practice in an organized manner is still new to the …

Consumers in EU countries spend significantly more on organic food than those in Serbia. Serbian news portal AgroNews reported that in Europe the average consumption in this category is around € 50 per capita, while in some countries, such as the Netherlands, it can reach € 300. In Serbia, the average consumption of organic food …

Advance payments for Wicklow farmers under the organic farming program have started, it has been confirmed. he Minister of State at the Department of Agriculture, Food and the Navy, Senator Pippa Hackett, has confirmed the distribution of € 4 million to 1,000 organic farmers as part of their participation in the program. Payments will continue …

Jagdish Chander RainaOrganic farming has received increasing attention around the world in recent times due to the growing awareness of the health risks of chemical farming. Consumers are awakening and asking themselves the question of ethics in promoting poisons in our food chain. They are willing to pay more for chemicals free, environmentally friendly and …

Minister of State Pippa Hackett has announced the start of 2021 advance payments for the Organic Agriculture Program (OFS). Over € 4 million are distributed to 1,000 organic farmers in the scheme as part of their participation in the scheme. Payments will continue to be made weekly to the remaining farmers. The minister said the …

DUBLIN – (COMMERCIAL THREAD)–The “Global Organic Food and Drink Market Overview, 2020-26” the report was added to ResearchAndMarkets.com offer. According to this report, the organic food and beverage industry has grown into a multi-billion dollar industry with separate production, processing, distribution and retail systems. The global market is home to a range of organically produced …

The rapid advances in technology have enriched our daily lives. We can take photos and videos with a cell phone, we can surf the Internet, organs can be transplanted, genetic engineering can be used to develop vaccines, while wind turbines and solar panels are changing the way we produce. electricity, 5G will revolutionize telecommunications, streaming …

AMES, Iowa – Scientists at Iowa State University have been leading an effort to improve efficiency and genetics in organic corn production, a rapidly growing sector of the agricultural world since early 2020. Thomas Lübberstedt, professor of agronomy at Iowa State, is leading a research team aimed at developing new lines of corn that take …

Journalists like to lecture the public on the importance of science while promoting clearly unscientific ideas when it suits them. The pandemic has put this contradiction in the spotlight as news outlets like CNN, The Guardian and The Washington Post have championed COVID-19 vaccines while regularly posting sloppy stories about the dangers of pesticides and …

Spain is the first European producer of organic products in terms of area and the third largest producer of these products in the world. However, the consumption of certified organic products in Spain only represents 2.4% of the country’s total food market. This is still far from the European average and from the leading countries …

EL PASO, Ill. – Steve Leesman’s shift to organic crop production began several years ago to meet consumer demand and he continued this diverse farm operation in Logan County, Illinois. Leesman, who operates a farm near Hartsburg, is in his seventh year of organic farming and shared his story at Beck’s Hybrids Field Day at …

President Joe Biden called for a government-wide response climate change that seeks solutions and opportunities in all sectors of the US economy. This includes agriculture, which emits over 600 million tonnes of carbon dioxide equivalent each year – more than the total national emissions of the United Kingdom, Australia, France or Italy. Recent polls show …

The director of the Crop Services Directorate at the Ministry of Food and Agriculture (MoFA), Seth Osei Akoto, urged local farmers to adopt an organic farming system to reduce the impact of climate change. He said it would also allow them to increase their yield, grow healthy food crops to ensure food security and consumer …

Seth Osei Akoto, Director, Agricultural Services Directorate at MOFA Seth Osei Akoto, director of the Harvest Services Directorate of the Ministry of Food and Agriculture (MoFA), urged local farmers to adopt an organic farming system to reduce the impact of climate change. He said it would also allow them to increase their yields, grow healthy …

Organic Agriculture Workshop Mr. Seth Osei Akoto, Director of Crop Services Directorate, Ministry of Food and Agriculture (MoFA), urged local farmers to adopt organic farming system to reduce the impact of climate change . He said it would also allow them to increase their yield, grow healthy food crops to ensure food security and consumer …

By Tim Hammerich, with the Ag Information Network Certified organic farmers often have to incorporate tillage to compensate for chemical tools they are not allowed to use. Does this mean that organic farming is not compatible with building healthy soil? “There are other means of prevention that organic farmers use: rotations of various crops, cover …

Shares Uganda’s processing plant outside the capital Kampala. The global organic food market is expected to grow 14.59% annually to reach $ 368.94 billion by 2026, according to a report by Report link. Tapping into this market presents significant opportunities for agribusiness companies who can put in place the right systems and support to meet …

With the growing awareness of healthy living among the modern generation, more and more people are now adopting organic foods to stay healthy. This is why the Indian organic food market anticipates a rise of 25% in the years to come, and there is enormous leeway to venture into the organic food business. Also, for …

Organic farming refers to a method of farming that uses fertilizers made from animal and plant wastes and other organic materials. Recognizing the environmental damage from traditional agriculture, which used pesticides and chemical fertilizers, the scientists found that agricultural conditions could benefit from the use of animal manure, crop rotation, cover crops and the natural …

A. Baur & Co. (Pvt.) Ltd., widely known as Baurs, a diverse business group and one of the pioneers of agriculture in Sri Lanka, recently shared key ideas and solutions preliminary steps for the country’s agricultural industry to successfully master the conversion from conventional to organic, supported by scientific evidence and sound knowledge drawn from …

By LORI PATRICK Special to the press “The world we live in, the world we grow in, is changing,” said Jeff Moyer, CEO of the Rodale Institute. That simple statement sounded like a thematic message for the “Organic Town Hall” presented under the farm pavilion at the 333-acre Rodale Institute headquarters on September 9 in …

Image: Wikimedia The EU has decided to celebrate European organic food with the launch of the European Day of Organic Agriculture. European Organic Day will be celebrated on September 23 of each year. The new initiative is designed to showcase and promote organic products grown in the European space. Agriculture Commissioner Janusz Wojciechowski said: “Today …

National Food Security and Research Minister Syed Fakhar Imam said on Tuesday that the national organic farming policy should be developed in consultation with all stakeholders to ensure safe and healthy food for local people, in more to exploit the export potential of organic food. Addressing a workshop on “Building a political ecosystem for the …

ISLAMABAD: Minister of National Food Security and Research Syed Fakhar Imam said the national organic farming policy will be developed in consultation with all stakeholders to ensure safe and healthy food for local people, in addition to ” exploit the export potential of organic food. Addressing a workshop on Tuesday on “Building a political ecosystem …

Sri Lanka found itself in economic crisis as it continued to produce 100% organic food ‘The food crisis in Lanka shows the dangers of organic farming ”. It was the title of a column by Indian economist Swaminathan Anklesaria Aiyar, published recently in a national daily. Aiyar’s article analyzed the food crisis in Sri Lanka, …

The Minister of National Food Security and Research, Syed Fakhar Imam, said on Tuesday that the national organic farming policy should be developed in consultation with all stakeholders to ensure safe and healthy food for the local population, by more to exploit the export potential of organic food. Addressing a workshop on “Building a political …

ISLAMABAD – The Minister of National Food Security and Research, Syed Fakhar Imam, said on Tuesday that the national organic farming policy will be developed in consultation with all stakeholders to ensure safe and healthy food for the local population, in addition to exploiting the export potential of organic foods. Addressing a workshop on “Building …

Organic farming is a system that completely avoids or largely excludes the use of chemical fertilizers, pesticides or genetically modified organisms. Organic farming is based on crop rotation, use of crop residues, animal excretion and off-farm organic waste. Organic methods used in agriculture can increase productivity, repair environmental damage and protect nature in the long …

Organic farming is a system that completely avoids or largely excludes the use of chemical fertilizers, pesticides or genetically modified organisms. Organic farming is based on crop rotation, use of crop residues, animal excretion and off-farm organic waste. Organic methods used in agriculture can increase productivity, repair environmental damage, and protect nature in the long …

The hot and humid climate of the southeast lends itself to the pressure of insects, weeds, and disease almost year-round, and growing is especially difficult if you’re an organic farmer. Chemical inputs are limited in organic production, requiring more emphasis on managing site-specific conditions by incorporating cultural, biological and mechanical practices. In addition, the body …

The Head of the Agriculture Division of the ECOWAS Commission in Abuja, Mr. Ernest Aubee, said Nigeria was at the forefront of promoting organic agriculture in the African region of Africa. Where is. Aubee said this in her closing remarks at the cocktail party on the activities of the “Reporting Back Achievements of Ecological Organic …

Organic fertilizer applied before planting mineralizes before the crop begins to absorb nitrogen. Levels of nitrate released by microbes in the first six to eight weeks after planting are easily eliminated because the crop has not matured enough to absorb it (courtesy E. Wingate.) Before Haber and Bosch invented atmospheric nitrogen fixation, farmers used manure, …

Houston Wilson was named the first director of UC’s new Institute of Organic Agriculture in May 2020. Over the past several decades, as the organic farming industry in California has grown, education and research into specific organic farming practices has in some cases lagged behind this. area growth. The University of California (UC) now has …

While still a small sector of U.S. agriculture, organic farming is booming, the USDA reported Thursday. Sales totaled $9.9 billion in 2019, a 31% increase in three years, and 29% of organic farmers say they plan to increase production. There are more farms and more land in organic production – 16,585 farms and 5.5 million …

It’s August and it’s 38°C outside a greenhouse at a fruit farm in suburban Nanjing, China. Inside the farm, customers sample organic grapes and peaches. Ms. Wang, owner of the farm, carefully lifts the lid off a large bin of worms. She raises thousands of them to produce organic fertilizer for her farm. Wang is …

UNIVERSITY PARK, Pa. — Three organic agriculture projects led by faculty members at Penn State’s College of Agricultural Sciences have received grants from the U.S. Department of Agriculture‘s National Institute of Food and Agriculture. Agriculture. The funding, totaling more than $1.3 million, was awarded through USDA-NIFA’s Organic Transitions program, which supports research, education, and extension …

The role of biopesticides in organic agriculture and pest management is increasing, mitigating damage from pests, diseases and other threats to seed security. Over the past two decades, people have become more aware than ever of the impact the food we produce has on our bodies and on the world around us. More than ever, …